
Farms & Produce
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BGGreen Directory - Farms & ProduceSouthern Kentucky (SKY) Farmers’ Market *GREEN PARTNER* Contact: Joe O’Daniel, (270) 782-3932 The Medical Center Campus, US 31-W Bypass, BG 42101 Web: www.skyfarmersmarket.com/ Hours: Sats. 7a-12 noon; Tues. 7a-1p (Rain or Shine) “100% locally grown – 100% of the time”; open from mid-April through October. This is Bowling Green’s only producer-only market. The vendors offer Kentucky grown vegetables, fruits, dairy products, herbs, horticultural items, breads, and crafts from the region as well. Bowling Green Farmers Market Contact: Tenito Smith, nidasmith@aol.com 231 Scottsville Rd. (in front of Hobby Lobby), BG (270) 781-4101 Hours: April-October, T, Th & Sa from 6a until sold out The freshest of seasonal produce as well as a variety of greenhouse plants, fresh food products, and baked goods. Green Market Co-op *GREEN PARTNER* Contact: Kimberly Page P. O. Box 1593, Glasgow 42142-1593 (270) 404-5423 Email: handcraftedwood@hotmail.com Web: www.greenmarketcoop.com This grassroots organization is in the initial stages of fund-raising and business planning. Its proposed opening date is the 1st quarter of 2009. As a full service grocery store, Green Market is a locally owned food cooperative that seeks to serve Barren and surrounding counties in the important food choices we make for ourselves and our families. It will offer natural, organic and local fair trade foods. Natural, locally-owned food co-ops are also known as an excellent resource for food-related information - how food production affects people, farmers, the community and the environment. Visit the web site to become a charter member. KY Farm Bureau Certified Roadside Farm Markets Contact: Kara Keeton P.O. Box 20700. Louisville 40250-0700 (502) 495-5000 Fax: (502) 495-5114 Email: roadside@kyfb.com Web: www.kyfb.com Begun in 1996, this program helps farmers market their fruits and vegetables directly from roadside markets to consumers across the Commonwealth. Each farm offers Kentucky-grown or produced products, which include fruits, vegetables, nurseries, Christmas trees, vineyard/wineries, and meats/cheeses. Markets certified through this program are identified by a cornucopia logo and listed in the Certified Roadside Farm Market Directory which is available on-line or by e-mailing roadside@kyfb.com. Kentucky Farms Are Fun Contact: Stephen P Yates, Agritourism Director Chemical-Additive FreeAu Naturel Farm *GREEN PARTNER* Contact: Paul and Alison Wiediger C&C Heirloom Tomatoes O’Daniel Farm and Greenhouse *GREEN PARTNER* Contact: Joe and Debbie O’Daniel Scuffle Hill Farm/She-tucky Mushrooms LaJuana Wilcher, an attorney with English, Lucas, Priest & Owsley, LLP, owns and operates Scuffle Hill Farm, located in Alvaton, KY. She and her husband Ed Tivol (Mr. Mushroom) grow She-tucky (shiitake) mushrooms (Grown by a Kentucky woman...they must be good!), grass-fed, free-range, antibiotic and hormone-free beef, alfalfa hay, and Kentucky-bred Quarterhorses and Thoroughbreds. Willow Hills Farm PO Box 748, Tompkinsville, KY 42167 Non-Profits for FarmsCommunity Farm Alliance Contact: Kaycie Len Carter Eat Local Challenge Contact: Michelle Howard, at SKY Farmers Market Kentucky Proud Restaurant Rewards Program Contact: Angela Caporelli |
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